Tomato Girl - Menu

Just as we did with the Lemon Aesthetic we’re bringing you not only the outfits, but the menu to match. Here’s what we think our Tomato Girl is eating. For drinks we think she’s keeping it simply, that’s the beauty of our Tomato Girl she’s all about effortlessly put together. For us that means she’s always got a bottle of white wine in the fridge waiting to be opened. If she’s feeling fancy she might go for the ol faithful, Aperol Spritz, she’s not phased by Hugo, she likes to stick with what she knows.

If she’s going out for a meal she might order a Tinto De Verano, which is similar to a Sangria, but with less drama, typically 1 part table red wine, and 1 part Gaseosa (water & Sprite or lemon soda).

When it comes to dinning she’s soaking up every last bit of sunshine, eating on patios and what’s left of the fresh summer harvest, we’re thinking Peach, Tomato & Burrata with a drizzle of olive oil, balsamic, sea salt & basil as a light salad.

For a lunch, she’s eating roasted tomatoes on a crunchy piece of sourdough toast layered with garlic hummus.

And when she’s hosting she’s serving up a delicious Tomato & Ricotta Tart, here’s a recipe!

What will you be trying?